MENU 
Dinner

From 5 pm to 10 pm 

Loupiotte Kitchen has a 20% service charge for equitable consistent wages to all the team. If you would like this charge to be removed, please let us know and we will do so immediately.

Our dinner menu changes weekly, please check with us directly if you have any questions 

 

 

 

ROASTED BUTTERNUT SQUASH 

almonds, olives, pomegranate... $9.50

 

LEEK VINAIGRETTE 

shallots, herbs, hazelnuts...$9.50

 

MUSSELS 

white wine and cream sauce, grilled bread...$13

 

FARO and BURRATA

mushroom and herbs ..$13

STEAK TARTARE 

egg yolk, grilled bread...$16

 

COD FILET 

carrots, kumquat, dill beurre blanc...$21

 

FARM RAISED ROASTED CHICKEN 

french fries, salad...$19 

STEAK-FRTES 

chimichurri sauce..$30

 

 

100 % Farmers Market 

*Our chicken is 100 % organic & grass fed from Antony Farms in Bakersfield. 

DESSERTS - $9.50

 

Chocolate Loupiotte

Our own version of a profiterole

 

Pear crumble 

Grilled peaches on ricotta, hazelnut crumble, mint pesto