1726 N Vermont Av.

Los Feliz, CA 90027

323-445-2738

CLICK HERE TO BOOK A TABLE 
walks-in breakfast/lunch/brunch 
reservations only for dinner 
Loupiotte Logo 2.png

Breakfast & Lunch & Dinner

Beer & Wine 

Tuesday-Sunday 

9am-2.30pm 

6pm-9.30pm

 

UPDATE  COVID 19 

 

WE ARE HAPPY BE OPEN FRO TABLE SERVICE 

We want you to know that we are taking the Coronavirus very seriously and all of us are taking all the meausures to keep our restaurant completely safe and are following the CDC rules.  

We sanitize everything all the time throughout each shift and we have kept out team very small.

Masks required for all / Social distancing / Touch-less payment / Hand sanitizer availaible  

 

We thank you in advance for understanding and respecting this new normal to ensure the safety of all so please dont take it personnaly if we ask you too to be extremely grateful 

 

Thank you so so much  

UPDATE  COVID 19 

 

  

We want you to know that we are still taking the Coronavirus very seriously and all of us are taking all of the measures to keep our restaurant safe and are following all of the CDC rules.  

We sanitise everything all of the time throughout and during each shift and we have kept our team very small.

Masks required for all / Social distancing / Touch-less payment / Hand sanitizer availaible  

 

We thank you in advance for understanding and respecting this new normal to ensure the safety of all, so please do not take it personally if we ask you too to be extremely careful. 

 

Thank you so so much  

 
Loupiotte Kitchen has an 18% service charge for lunch and 20% for dinner
Please let us know if you would like this charge to be removed, merci beaucoup ...

 BREAKFAST & LUNCH 

FROM 9AM TO 2:30PM 

PASTRIES 

Hazelnuts and Chocolate cookie…4        House cake…6

 

Chocolate croissant…5       Croissant…4.50            Almond Croissant…6.50            Nutella Beignet…5.50

 

 

BREAKFAST AND LUNCH

 

PARFAIT…10.50

 market fruits with yogurt, homemade granola, honey, mint

 

BRIOCHE FRENCH TOAST…13.50

  Strawberry, basil, Chantilly, orange zest       

 

SOFT SCRAMBLE EGGS…10.50

w/ parmesan and crème fraiche, Provencal tomato, served with pesto bread   

 

ANTOINE OMELETTE…12.50

 spinach, emmental, side of lettuce   

 

BREAKFAST SANDWICH: THE AVIV…13.50

Brioche bun, omelette, bacon, emmental, arugula, mayonnaise

 

 RENE’S BURRITO…13.50

Omelette, bacon, avocado, mushroom, emmental, Provencal tomato, fried potatoes with confit d’oignons and piment d’Espelette, side of lettuce

 

AVOCADO TOAST…14.50

avocado, radish, pickle red onion, lemon, poppy seeds, sesame 

   

TUNISIAN SHAKSHUKA served with 2 eggs and grilled bread…14.50

Fresh tomatoes & peppers, onions, olive oil, harissa, garlic, tomato paste and Tunisian spices. 

 

CREAMY POLENTA…11.50 

fried egg, cremini mushroom, parmesan

BUTTERNUT SQUASH SOUP…8.50

Butternut, goat cheese, olive oil, side of bread

   

VEGGIE QUICHE…12.50

spinach, zucchini, goat cheese, served with a green salad

    

THE MEDITERRANEAN SANDWICH…14.50

Provencal tomato, grilled zucchini, arugula, basil, avocado, pesto

      

THE FRENCH CLASSIC : CROQUE MONSIEUR…15.50

Hot ham and cheese sandwich with béchamel, mushroom

 

TUNA SANDWICH…14.50

Tuna mix, celery, hard egg, tomato, radish, served with a green salad

 

CHICKEN SANDWICH & FRENCH FRIES…17.50

 grilled chicken, hard egg, tomato, salad, mayonnaise 

       

FARRO AND ARUGULA SALAD…13.50

 dill, grilled hazelnuts, lemon zest on a mayonnaise sauce

GOAT CHEESE SALAD…13.50 

lettuce, goat cheese on sourdough bread, apple, honey, thyme oil, walnut

           

LOUPIOTTE’S  BURGER & FRENCH FRIES...18.50 

Brioche bun, confit d’oignons, emmental, arugula, tomato, traditional sauce 

CHEESE BOARD…21 

Selection of cheeses, figue jam, 

SIDES  

 

SIDE OF FRUIT…7.50            SIDE OF BREAD…5.50        SIDE OF 2 EGGS …5.50     SIDE OF AVOCADO…5

 

SIDE OF FRENCH FRIES…7.50        SIDE OF BACON Pork and Flowers Farm …6.50         SIDE OF CHICKEN BREAST…6.50

 

SIDE OF SALAD Fresh mint, sesame & poppy seed…8.50   

DINNER

FROM 6PM-9.30PM

  CHEESE BOARD…21

    Selection of cheeses, jam    

 

                                              BUTTERNUT SQUASH SOUP…8.50                                           

           Goat cheese, oilive oil and grilled bread      

                   

TUNA RILLETTES…9.50  

ONION SOUP…13.50

 A 3 days process cooked in veal bones 

 

SNAP PEAS AND BURRATA…14.50

Grilled in sesame oil, sesame seeds,mint

 

GRILLED CARROTS…12.50

Raisins, pistachios, curry sauce, herbs 

 

“ALMOST” SUMMER SALAD…12.50

Carrots, fennel, radish, oranges, lemon vinaigrette, mint  

 

ROASTED BRUSSELS SPROUTS…12.50

Shallots vinaigrette, red pickle onions, herbs

 

ROASTED BUTTERNUT…13.50

Almonds, black olives, pomegranate, parsley

 

FRENCH CLASSIC: CROQUE MONSIEUR…15.50

béchamel, mushroom, jambon de Paris, Emmental   

 

MUSSELS AND GRILLED BREAD…15.50

White wine cream sauce, herbs, shallots 

 

FARM RAISED JIDORI CHICKEN…23

Served with French fries and a green salad

 

GRILLED COD FILET AND FARRO…36

Peas, spinach, fennel and herbs, dill, butter sauce 

 

STEAK FRITES…31

Chimichurri sauce, side of green 

 

NOT A “MAC&CHEESE” PASTA…19.50

Béchamel, truffle paste, jambon de Paris, bread crust, herbs 

LOUPIOTTE’S  BURGER & FRENCH FRIES...18.50 

Brioche bun, confit d’oignons, Emmental, arugula, tomato, traditional sauce 

 

 

CONTACT

Tél : 323 445 2738   |   E-mail : loupiottekitchen@gmail.com

Merci ! Message envoyé.